Texas style slow smoked barbecue 

  14123 Brandywine Road Brandywine Maryland 20613


  of Maryland

We care about the quality of service we provide for you during the events you plan. Our barbecue history starts for my uncle Douglas Collins Ward and aunt Annie Ward. They taught us the barbecue trade and the importance of customer service. Perhaps you have heard of their barbecue place in Huntsville, Texas

called New Zion Missionary Baptist Church Barbecue, known as the Church of the Holy Smoke. Where you could get all you can eat ribs. I miss my uncle DC, but he is always with me each time I fire up the pit to cook some ribs.

We are rooted and grounded in the concept of great customer service. Having the ability as well as the desire to prepare great smoked meats, cooked to perfection and serve to you and your guest, some of the finest in Hickory smoked Barbecue this side of Texas. Since 1992 from Beeville, Texas to Maryland we have been serving up some of the best real pit barbecue. We choose to use Hickory and Oak to smoke our meats to perfection.  Barbeque is who we are and what we do because we love smoking quality meats and service our customers with the best products in the market.

Texas Sausage